INGREDIENTS
PREPARATION
2 oz Mezcal
2 oz of tamarindo syrup
1 oz freshly squeezed lime juice
1/4 teaspoon chili powder
1/8 teaspoon of cayenne pepper
Garnish: sprig of cilantro or mint leaves
In a shaker filled with ice shake the mixture and strain into a Collins glass filled with ice and garnish.
1 tablespoon of sugar
4 Strawberries
2 oz of Mezcal
4 teaspoons of lime juice
1 oz Strawberry Liqueur
Garnish: Rim the glass with chili powder (optional)
2 oz Mezcal
½ oz simple syrup
½ oz of freshly squeezed lime juice
1 oz of ginger beer
Garnish: 3 thin slices of cucumber mint leaves
Cut the strawberries into slices and mix with the sugar in a shaker.
Add the rest of the ingredients with a little ice and shake again.
Shake all ingredients in a shaker with ice. Finally add the ginger beer and serve with garnish.
INGREDIENTS
INGREDIENTS
PREPARATION
PREPARATIÓN
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